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The debate burns on: How do you make the best-tasting burger? Depending on who you ask, the answers will vary. My advice: Cut no corners.
“It’s the wood that makes it good.” If you can name that quote without Googling, we are already on our way to becoming best friends.
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Annie is back on this episode of Feed Your Caveman where she takes you step by step to roast peppers on the Pyro Tower to prepare a wonderful side dish of salsa. This staple around our family's table will be a sure hit at your home too!
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Meet Jack Hennessy, our first contributing chef that will teach us all amazing recipes for cooking on the Pyro Tower. He specializes in preparing wild game with artistic and tasty technique, but he’s also going to share his favorite classic meals cooked over wood and charcoal to help #FeedYourCaveman.
Join Annie on the first full episode of Feed Your Caveman as she walks you through baking wood-fired bread in the Pyro Tower from beginning to end. Fresh loaves of bread are a staple around our dinner table and after...
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